| Titel | 'Sweet Secrets' from Occasional Receipt to Specialised Books: The Growth of a Genre |
| Publication Type | Book Chapter |
| Year of Publication | 1986 |
| Forfattere | Hunter, L |
| Editor | Wilson, C.A |
| Book Title | Banquetting Stuffe |
| Pagination | 36-59 |
| Publisher | Edinburgh University Press |
| Place Published | Edinburgh |
| Nøgleord | food studies |
